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Di Martino pasta by Dolce & Gabbana

Dolce & Gabbana has signed the new look of Di Martino pasta. A Special Edition celebrating Italian excellence through the colors, symbols, and monuments identifying the Country.

The new packs have become real postcards from Italy, to enliven and scent tables worldwide thanks to their lively Mediterranean design.

In the past, in Gragnano, pasta was used to be sold hand-wrapped into blue sugar paper called “macaroni paper”.

Year: 2020

Duration: 10 sec

Description: italian pasta

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Luigi Righetti

Located in Valgatara, in the heart of the Valpolicella Classico region near Verona, the Luigi Righetti estate is a small, family-run winery.

Since 1909, when Angelo Righetti first earned a reputation as an outstanding winemaker, the family has focussed on producing quality wines offering extremely good value.

Righetti's wines exhibit an exceptional balance between fruit, wood, acidity, and alcohol. The result is a range of wines that have good aging potential.

In the 1940s, Luigi was the first in the family to consider increasing the estate’s production above the level of local demand.

The current winemaker, Gianmaria Righetti, is the fifth generation of the Righetti family to carry on the family wine-making tradition.

Year: 2020

Duration: 10 sec

Description: italian wines

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Cheetos

Cheetos is a brand of snacks manufactured by Frito-Lay, a subsidiary of PepsiCo.

Cheetos was invented in 1948 by Fritos creator Charles Elmer Duolin, who prepared early test batches at the Frito Company in Dallas, Texas, in a research kitchen.

Cheetos was introduced at the US level in 1948, along with a potato product called Fritatos. The success of Cheetos prompted Doolin and Lay to merge their two companies in 1961, formed by Frito-Lay Inc.

At that time, Cheetos was one of four large snack food brands produced by the company, which had annual revenues of $127 million.

Year: 2020

Duration: 10 sec

Description: snacks brand

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Extra big walnuts

Extra big walnuts with extra-thin skin from the USA. Break with your fingers.

Only in SAS supermarkets.

Year: 2020

Duration: 10 sec

Description: extremely thin skin

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I Dolce di Efren

His story is an accurate balance of creativity and discipline, traditional childhood recipes, and the sophisticated taste of unusual combinations. He is firmly determined to express the poetry of taste and style through his pastries, to gratify and reward the palate with a harmonious and elegant appearance.

“I Dolci di Efren” is a Europe-wide recognized brand, famous for the excellence and sophistication of its biscuits and cakes.

Year: 2020

Duration: 10 sec

Description: biscuits and cakes

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Valsoia

Valsoia is an Italian company that is committed to providing valid dietary and nutritional solutions every day to satisfy the growing demand for health and wellbeing.

Today’s product offering extends from soy-based alternatives to drinks, ice creams, yogurts, desserts, biscuits, ready-meal dishes, cheeses, and condiments branded Valsoia.

They are all healthy, high-quality products that are ideal for all the family.

Year: 2021

Duration: 10 sec

Description: drinks and desserts

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Raffaello

Raffaello is the confectionery of the Italian company Ferrero Spa.

The renowned excellence of Italian pastry-making was combined with the expertise of Ferrero: enhancing and preserving the gifts of Nature within a confectionery creation.

Raffaello is a harmonious blend of unique ingredients, carefully selected for the best taste experience: the crunchy white almonds from California and the aromatic coconut from the Pacific Islands.

Italian manufacturer Ferrero brought to the market in 1990.

Year: 2021

Duration: 10 sec

Description: confectionery

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